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That’s our foraged things. If only the acorns were edible or easy to process, I would have loved to make something with them.
Dr. Seema Patel (PhD)
Biswajeet Das
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The acorns do look delicious though.
Editor at The Daily Cuppa Grande, User Researcher & Product Designer, Health Freak, Music Lover, Deep Thinker, Strategic Thinker, Hygge & Vintage Lover.
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